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[caledfwitch]

i made fried rice this morning and its pretty easy
heres how i made it

INGREDIENTS:
x bowls of leftover rice (usually 1 tho)
cooking oil
soy sauce
x eggs (proportional to # of rice bowls)
black pepper

1. COVER BOTTOM OF BIG SAUCEPAN WITH COOKING OIL
2. AFTER OIL HEATS UP DUMP THE RICE IN
3. SPREAD RICE OUT, THEN DRIZZLE SOY SAUCE ON TOP
4. KEEP STIR FRYING THAT RICE
5. CRACK EGGS IN AND STIR FRY MORE
6. ADD BLACK PEPPER TO TASTE, then take out of pan and eat

add more stuff like peas carrots spring onion and meat if u like... but this is literally the simplest thing u can make

[GuyInFreezer]

Here's my lazy one.

INGREDIENTS:
a bowl of steamed rice
1 fried egg
soy sauce
some margarine (butter's fine too if you want)

1. Mix them all together. Don't put too much soy sauce or you'll regret it.
2. Consume.

[mykonian]

My default (indonesian) fried rice.

Ingredients:

bits of leftover meat
leftover rice
sweet soy sauce (kecap manis, soy sauce/molasses mixture with some spices)
an onion
2-3 pieces of garlic
2 tablespoons ground red pepper
a bit of shrimp cake (suspect fish sauce is the closest substitute)
a teaspoon or so of cumin and coriander.

Brown the bits of meat in some oil. Cut the onion and garlic fine. Add them an the pepper, and cook them for a little (yes yes, you are supposed to add garlic after onion). Fry the crumb of shrimp cake with it, add the spices, let them feel some heat, then add the rice, and plenty of sweet soy sauce. Keep stirring and frying for ~15 min, if you can wait that long